Quinoa Casserole

July 25, 2012 by 3 Comments

I didn’t really do exact measurements with this, forgive me. It isn’t an exact type thing. You can add, subtract, double, change it as you see fit.

Cooked Quinoa (I had about 2 cups)

Cream Cheese (I used about 4 oz of 1/3 less fat cream cheese)

Grated cheese (I used an Italian mix that had mozzarella, Parmesan and asiago in it – about 3/4-1 cup inside and more on top)

Worcestershire (3-4 dashes)

Sauteed spinach and mushrooms (sauteed in butter with garlic)

Bake at 350 until bubbling, then broil for 2-3 min to brown the top. Let sit for 4-5 min before serving (just to let it set up some)

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  • Estelle

    Mmmm, sounds yummy. What did RBB think? Did he need a site of meat? I simply must know. ;)

    • elleinadspir

      Hahaha. He liked it. It was served along side a steak. He even commented that it would be good stuffed inside a steak ;)

  • Josie

    The best part of casseroles is that you can totally throw in whatever you want!
    xo Josie
    http://www.winksmilestyle.com